VertdeVin Wine Magazine

Vertdevin is an tri-annual English language wine magazine. Inside there are various sections : interviews, articles, a Buying guide and 800-1,000 Wine & Spirits reviews..

VertdeVin Magazine • Welcome to this new edition of VertdeVin Magazine!

CONTRIBUTORS

DANIEL CATHIARD'S LEGACY • Three decades of vision, investment and excellence

A TOUR IN TOURAINE AOC • Do you often wonder which wine to serve when dining with friends? Wonder no more—I have the answer: a wine from the Touraine AOC. Never heard of it? Now is the perfect time to discover the secrets of this dynamic French wine area, whose history stretches back to the dawn of time.

Camille Giroud • A slow, deliberate evolution toward expressive purity

Fragrance • Olivier Malrieu is a unique figure in the world of wine and spirits. I met him at ProWein in 2025, where I had the opportunity to taste a few of his wines and listen to him speak passionately about his vision. I have followed his work ever since and wanted to introduce him to you. Here is a glimpse into the man who seems to whisper to grape varieties, using a subtle form of alchemy to capture their true aromas in magnificent bottles.

TAVEL • The Rosé that should not blush away

REMARKABLE SPANISH WINES • A SELECTION FROM ACROSS SPAIN

Dr. HERMANN • The new rising star of the Mosel

10 MUST-TRY WINES TO DISCOVER ALTO ADIGE • Altitude, diverse terroirs and remarkable precision: a selection showcasing one of Italy's finest wine regions.

Ômina Romana • THE RENAISSANCE OF LATIUM'S VOLCANIC TERROIRS

CASALE DEL GIGLIO • WHERE SUN, SEA AND FRESHNESS DEFINE THE WINES

Cantina Valdangius • LETTING MONTEFALCO SPEAK THROUGH ITS TERROIR

Bagnadore by Barone Pizzini • THE RESERVE BORN FROM FRANCIACORTA'S SOILS

BOROLI • Driven by a series of changes in both vineyard and cellar, Boroli's wines from Castiglione Falletto are expressing a renewed sense of place. The foundations were already there, but today the wines seem to possess greater energy, precision and tannic definition, allowing them to convey both vineyard character and vintage conditions with greater clarity.

BAGLIO DI PIANETTO • Elevation, identity and a new vision for Sicily

CARIGNANO DEL SULCIS • TERROIR SHAPED BY THE SEA, WINDS, AND SAND

Cantina Mesa • CREATIVITY AND STRONG LINK WITH THE ISLAND

CANTINA DI SANTADI • Union for identity of the wines

SENTIERI DEL CARIGNANO • MILLENNIAL HISTORY, INDUSTRY, AND WINE WITH CHARACTER

DOMAINE DE BACCARI • The expression of a clay-limestone plateau between the Atlas mountains and the Mediterranean sea

KAVAKLIDERE WINES • A mosaic of terroirs between Anatolia and Cappadocia

Estates Costa Lazaridi • THE EXPRESSION OF GREEK TERROIRS, FROM DRAMA TO ATTICA

DEAR ARMENIA • THE OLDEST NEWEST WINE COUNTRY

IRISH WINE • Ireland does not appear as a wine-producing country in any wine guide. Yet it has now been making wine for over half a century. There are more than twenty vineyards around the country, some small operations run by enthusiasts, others more substantial. Most of them are situated in the south of the country, Cork, Waterford, Wexford in particular.

Staglin Family Vineyard • THE ALLUVIAL EXPRESSION OF THE RUTHERFORD BENCH, WINES OF TEXTURE DRIVEN BY FRESHNESS AND ELEGANCE

THE NEW COLD CLIMATE • In California they ride the big waves – on the ocean as in wine. Unctuous Chardonnays with lush notes of butter and vanilla and Cabernet Sauvignons so packed they look as if they're trying to turn heads on Venice Beach are California's very own. Today the Golden State is entirely occupied by these muscleheads. Well, not entirely... Some...